NESA Chemistry Polymers
5 sample questions with marking guides and sample answers · Avg. score: 29.4%
A single straight strand of polyester was produced through a condensation reaction of 1000 molecules of 3-hydroxypropanoic acid, HOCHCHCOOH.
What is the approximate molar mass of the strand (in g mol)?
72 062
72 080
90 060
90 078
Polytetrafluorethene (PTFE) has a higher melting point than polypropene (PP) due to the
C–F bonds being non-reactive.
fluorine atoms forming stable C–F covalent bonds.
dispersion forces between closely packed fluorocarbon chains.
dipole–dipole interaction between fluorine and carbon atoms within the fluorocarbon chain.
Describe the type of reaction that occurs when amino acid monomers are joined to form polypeptides.
Identify the bond formed when amino acid monomers join to form a dipeptide.
Polylactic acid (PLA) and low-density polyethylene (LDPE) are both used to produce plastic wrapping film.
| Plastic | Composition | Density (g/cm) | Tensile stress (MPa) | Elongation (%) | Degradation rate |
|---|---|---|---|---|---|
| PLA | plant-based | 1.24 | 60 | 6 | slow |
| LDPE | petrochemical-based | 0.92 | 12 | 148 | none |
Analyse the data to discuss one advantage and one disadvantage of using PLA rather than LDPE to produce plastic wrapping film.
Advantage:
Disadvantage:
Bioethanol is a renewable energy source made from biomasses such as starch and cellulosic materials. The two-step process for the conversion of starch and cellulose to bioethanol is shown.
| Process | Step 1 | Step 2 | Conversion to glucose | Production process |
|---|---|---|---|---|
| Starch | Enzymatic hydrolysis (-amylase) of starch biomass to form glucose | Fermentation of glucose to form bioethanol (yeast) | Easier | Faster |
| Cellulose | Acid hydrolysis ( at 320 C and 25 MPa) of cellulose biomass to form glucose | Fermentation of glucose to form bioethanol (yeast) | Harder | Slower |
Identify why it is important to control the temperature during the fermentation process to produce bioethanol.
Explain why cellulose is harder to convert to glucose than starch.
After 48 hours of fermentation, a 15% w/v glucose solution produces of ethanol. Calculate the percentage yield of ethanol. Show your working. (to one decimal place)